OWN A FRANCHISE


Established more than 30 years ago, Pho Hoa Noodle Soup offers a simple and proven business model. As a franchisee, you will be provided with the training, tools, international brand strength, and ongoing marketing and operational support needed from beginning through your entire business ownership. 

 

Why Pho Hoa Noodle Soup?

The balance of providing Vietnamese culinary tradition and what is becoming a mainstream cuisine is what makes Pho Hoa Noodles Soup a great business decision. In addition to three decades of experience and international brand recognition, Pho Hoa Noodle Soup serves quality, consistent and superior, healthy products that are in tune with the times. With more people realizing the importance of living a healthier lifestyle, they've modernized how they prepare their soups while sticking to important traditional Vietnamese flavors.

 

Pho Hoa Noodle Soup is the only Vietnamese cuisine franchise outside of Asia. Their innovation and ability to adapt to financial and social times has ranked them the top 400 largest American restaurant chains. With low start-up costs, simple and flexible operations, they provide an appetizing business opportunity. 

 

Ongoing Support

From finding a location to your store build-out, Pho Hoa’s Marketing and Operations team will provide you the ongoing support needed to start and run your business. As a franchise owner, you and your staff will have the opportunity to get hands on training at our flagship restaurant in sunny Northern California. While you are in training, our Marketing team will provide you with Grand Opening support to help you grow your business from the very beginning!

 

Take the Next Steps

Complete our Franchise Inquiry Form to speak with one of our friendly Franchise Development Managers. Be a part of the world’s largest fast casual Vietnamese noodle soup franchise team! 

 

For more information about Pho Hoa Noodle Soup and franchising, please visit our FAQs page.

 


FRANCHISE PROCESS

1) INITIAL Inquiry

2) Application

  • First interview
  • Review Franchise Disclosure Document and complete application
  • Financial pre qualification

3) Funding

  • Franchisee Approved
  • Collect Franchise Fee
  • Receive approval letter

4) Booking

  • Financing secured
  • Site approved / lease signed
  • Training begins


FRANCHISE COST

EXPENDITURE

Franchise Fee

Royalties

Start-up Cost

AMOUNT

$20,000

$2,000

$135,000 - $270,350

WHEN DUE

Upon signing Franchisee Agreement

Monthly

Before operations


Founded nearly three decades ago on the principles of exceptional value, quality and service. We are now the largest Vietnamese fast-casual dining chain in the world.